Category Archives: Eats

Two Seconds of Fame

My dad’s restaurant was profiled on the Food Network and my dad couldn’t stop talking about it when I went to go visit him. He’s responsible for the Slippery Shrimp dish so he gets about ten seconds of camera time, … Continue reading

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Stocked With Essentials

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It’s On

Today, as a classmate put it, “the madness started”. Assembled at the Student Life Center were the 200 plus MBA, Ms.F and MaAC students from Owen. I now have two years, or one year in the case of the MSF … Continue reading

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Lessons From 隨意小吃

Notes from my summer internship: The restaurant business is a tough grind but at the end of the day, if business is good, then it is a good day, particularly if you own the restaurant. After working in the kitchen, … Continue reading

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Taiwan Beer I Believe

While listening to music in the kitchen the other day, I heard a catchy chinese song that had a hook that went “台灣啤酒, I do believe!”. Translation:  ”Taiwan Beer, I do believe!” Even after my cousin explained that the song … Continue reading

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